Job Vacancy Ethiopia airline

Qualifications:

• Any related field of study from a recognized TVET/College/Institute.
• OR
• A minimum of Level II certificate in food preparation, kitchen operation, foreign dish cooking, Ethiopian cultural food preparation, or any related field from a recognized TVET/College/Institute, along with one year of relevant experience in an Ethiopian or other well-known organization.

Note:

• COC Certificate is mandatory.
• Age limit: 18-35 years old.

Registration Date:

• July 15, 2024, to July 19, 2024

Registration Place:

• Ethiopian Airlines HQ, Ethiopian Airport Building (Recruitment Office)

Requirements:
Interested applicants must bring/attach the following documents:

• Original and copies of all supporting documents
• 8th Grade/Ministry Card
• Birth Certificate
• 10th/12th Grade National Examination Certificates
• Level and COC Certificates/Credentials
• One passport-sized photo

Important Note:
Providing false information during the application process will result in termination of the application or employment upon discovery.

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